Elderberry syrups and botanical foods from Columbus, Ohio, made by a founder who has worked with elderberry since 2009 and treats it as a food to enjoy rather than a dose to measure. The syrups use wildcrafted, double-certified organic European black elderberries, whole fruit with skins and pulp, extracted slowly at low heat with no thickeners or fillers, and they are meant to taste tart and not overly sweet. Alongside the Signature, Premier and Elderflower syrups come sipping vinegars (Fire Cider, Elderberry Shrub and Elderflower Oxymel), elderberry and elderflower teas, elderberry jelly, do-it-yourself syrup kits, and elderflower skin care such as ElderBalm, lip balm and a magnesium lotion.
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