A local twist on the Samoan dish, palusami. Made with locally grown luau leaves, stuffed with fillings like corned beef and onions, crab, sweet potato, ube, and more.
Find them next at
Been to Luau Bombs? Write the first review
This listing was built from public market rosters. Claim it to add photos, edit what you sell, and manage which markets you’re linked to.
Claim this vendor page
Locally Raised Meat & Animal Shares